Implementing SQF Systems – Quality Systems for Food Manufacturing – 2 days –  12-Jan Virtual $675
BRCGS Issue 8 Site Training 2 days –  26-Jan Virtual $675 
GMP, Preventive Controls & HACCP Implementation Training 2 days –  26-Jan Virtual $800 
Introduction to HACCP 1day –  2-Feb Virtual $350 
BRC Global Standard fod Food Safety Issue 8 – Auditor Training 2days –  16-Feb Virtual $675

/fsq_courses or melody@afpa.com

Equipment required for all instructor led virtual training: computer; internet; camera; microphone

NOTE: There is limited class size for all virtual training so register ASAP to avoid disappointment!